In the end, one remarkable recipe will be crowned Australia’s Recipe of the Year.

Set on a picturesque country farm, this seven-part Australian series brings together twenty of the country’s best home cooks. From family recipes shaped by culture and passed down through generations, to ingenious weeknight winners, Recipe of the Year celebrates the food Australians actually cook - and the stories behind it.

At the heart of the competition is the Country Women’s Association (CWA), bringing generations of cooking knowledge, community and tradition to the series. Their expertise helps put some of Australia’s most beloved home recipes to the test, from scones and jam rolls to cakes, roasts and more.

At the end of the series, one remarkable recipe will be crowned Australia’s Recipe of the Year.